Baked Salmon
Using Brian’s Mustard
Ingredients:
3-4 fresh salmon filets
1/2 cup each Brain’s Mustard and lemon yogurt.
Directions:
Place the salmon in a baking dish. Mic the mustard and yogurt, pour over the salmon, sprinkle with chopped fresh dill. Bake at 350 for 20 min or until done.
Serve with rice and a green salad. Enjoy!
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